The Fundamentals of Pizza Making

The Fundamentals of Pizza Making

with Chef David Hannah

Date/Time
Thursday, June 13
6:00 pm - 8:00 pm

In this class attendees will learn the basics of making Neapolitan style pizza. You will learn various techniques in making dough, making the ideal pizza sauce, and make your own pizza for your personal enjoyment. 

Cost

$45 ($55 for not-yet-members)