This class has been cancelled.
Unlock the mysteries of Thanksgiving dinner, from cranberry sauce, stuffing and sides to the secrets of making delicious lump free gravy, participants will learn the techniques for creating delicious, stress free traditional holiday meal, with a few added twists and updates on old favorites from professional chef and author, Heidi Walker.
Norfolk Botanical Garden
Ticket Orders are closed for this event. Please call 757-441-5830 x 338 for assistance.