Wines & Cheeses – French

Date and Time:
Date(s) - Wednesday, November 14th, 2012
7:00 PM - 9:00 PM

Paring gourmet cheese with fine wine is one of the simplest yet most refined culinary pleasures.   Whether you’re looking for a seasonal combination or simply a quick tips on what fromage to savor with a glass of Sauvignon Blanc, let chef & sommelier Gina McVeigh introduce you to the wide array of delectable French win and cheese combinations.

Pre-registration required.

Norfolk Botanical Garden

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